Lunch
is served 11:30am
to 2:30pm Monday
through Friday and
12pm to 2:30pm on
Sundays.
Our balcony overlooking
the plaza is open year
round for lunch as is our
main dining room.
ENCHILADAS
ORE HOUSE
Corn
tortillas with
chicken and cheese
or just cheese
with pinto beans,
Spanish
rice and choice
of Roasted Hatch
green chile or
Authentic Recipe
Velarde
red chile.
$9
BLACK
ANGUS SIRLOIN
RANCHEROS
Smothered in Salsa de Zacatecas
and Asadero cheese with pinto beans
and Spanish rice.
$16
GRILLED
SALMON WITH SPINACH
PECAN PESTO
Served with garden salad.
$13
CHIMAYO
CHILE CHICKEN
Marinated in citrus and Chimayo
red chiles, with charred tomato
salsa, Asadero cheese, pinto beans
and
Spanish rice.
$13
BURRITO
DE CARNE
Slow roasted beef in a flour tortilla
with Roasted Hatch green or Authentic
Recipe
Velarde red chile.
$10
PLATO
DE SANTA FE
Roasted
Yucateca pork,
Carne Estilo Cuernavaca
with sweet hot
barbecue sauce,
grilled chiles
and onions, tortillas
and charred tomato
salsa.
$13
TACOS
DE POLLO
Soft flour tortillas with marinated
grilled chicken, cheese, cilantro,
onions, tomatos with pinto beans
and Spanish
rice. One $6 Two $9
$6
TACOS
ESTILO MEXICANO
DE CARNE
Soft flour tortillas with slow
cooked beef brisket, cheese, cilantro,
onions, tomatos with pinto beans
and Spanish
rice. One $6 Two $9
$6
TACOS
DE YUCATAN
Soft flour tortillas with Achiote
citrus slow roasted pork loin,
cheese, cilantro, onions, tomatos
with pinto beans and Spanish rice.
One
$6 Two $9
$6
COMBINACION
DE TACOS
Choice of any two of the above
tacos with pinto beans and Spanish
rice.
$9
Our Salsas, Margarita Mix,
Wines, Tequilas
and Margarita Kits
are available in
the Ore House Store!
~ Due to New Mexico water
shortage, water and water
refills served only upon
request.
